Monastery of Virgin Mary, Paleokastritsa

We begin the tour in Paleokastritsa, which is considered to be the most beautiful sight on the Island. The Monastery of Virgin Mary is situated on a lush green hill above the beach and is still inhabited by a community of monks. It features a small museum where a unique collection of Byzantine and Post Byzantine icons are housed. See the beautiful Domitian of the Virgin Mary, silver bound bibles and other religious artifacts of the Greek Orthodox Church. You will then be able to admire the beautiful seascapes from the monastery gardens.

Neolea Olive Oil Tasting

A visit to Corfu wouldn’t be complete without the opportunity of tasting our local extra virgin olive oil. Olive oil production is an inextricable part of the Greek culture. And Corfu is no exception, olive oil is not only one of the main products of Corfu, but also a product recognised worldwide for its top quality. Get the chance to get some insights into the production and the bottling process with an introduction from one of our local award winning producers, Neolea. You’ll have the opportunity to taste an award winning olive oil and discover all the secrets of true extra virgin olive oil.

Perama

On the way to Corfu town, you’ll pass by the coastal resort of Perama. You will be able to enjoy the breathtaking views of the Monastery of Vlacherna and the most photographed tourist attraction Mouse Island.

Old Corfu Town

Finally we head towards the Old Fortress the most interesting tourist attraction and explore Corfu town on foot! The Venetians originally built the town with narrow streets between the houses, which are known as ‘Kandounia’. The Liston Square is home to the Royal Palace of St George and St Michael built by the first British commissioner. This is a great place to enjoy a coffee and watch the world go by! In the heart of the town, you can visit the 300-year old church, St Spryridon the town’s most famous monument. You will also be able to shop ‘til you drop, visit many museums and indulge in traditional local food at a wide variety of restaurants.

 

 

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